"Ofrendas", the altars which honor the departed on the Day of the Dead, are found not only in homes, but in businesses, restaurants, government buildings and museums.
Here are a few "ofrendas" that I have seen this year...
There are two "ofrendas" in Terminal 1 of the Mexico City International Airport.
In the colonial mansion known as the House of Tiles, which is the downtown flagship of the Sanborns restaurant chain...
At "Los Almendros", a restaurant which features cuisine from Yucatán...
At the Insurgentes Avenue branch of the restaurant chain El Bajío...
The largest and most impressive "ofrenda" that I have seen so far this year is the one in the courtyard of Iturbide's Palace, the headquarters of cultural promotion division of Banamex, the National Bank of Mexico.
This altar is more than 25 feet long and 10 feet high. It honors the bakers of Mexico, who "sweeten life and death". There are around 1000 pieces if bread, representing thirty-one varieties of "Bread of the Dead" from fourteen states.








